Praise the Lord, Alhamdulillah! is up and running again! many thanks to the wordpress team, them happiness engineers who helped me recover *hugs*

we are currently not taking cake orders for the time being..but we are actively preparing custom edit edible images to spruce up your cake! make any cake look like it’s decorated professionally with edible images πŸ˜‰ and we ensure the highest quality for our edible images πŸ™‚


just drop up us a message to order , currently we ship our edible images throughout the whole of Malaysia, Singapore and Brunei.

Baking for fun, baking for orders

Hi! Saya menerima tempahan kek comel (& lazatssss) terutamanya untuk birthday cake kanak-kanak di sekitar Kuantan. Sila usha2 kek2 comel yang saya dah buat sblm ni. Kalau berminat bolehlah order. Terima kasih!

Untuk order boleh email ke nis[at],Β atau whatsappΒ 018.9000.285

Hey there! I take orders for cute (& yummilicous) cakes, especially kids birthday cakes around Kuantan. Feel free to browse through the (not so many) collection of cute cakes I’ve made so far. Order up if you like what you see and trust in me, thanks!

Orders can be made through email nis[at], or whatsappΒ 018.9000.285

~ kekComel’s Special ~

rainbowRainbow Cake

Β rvcheeseslice rvcheese

Red Velvet Cheesecake

THE Chocolate Cake & THE Cube


Classic Carrot Carrot Cake


Classic Red Velvet Cake

3-Step Flan

Some call it flan,  others pudding caramel. Whatever it’s called.. It sure is my favourite express dessert.  The whole family loves it,  it’s easy to make,  and most of all,  it’s foolproof. 😊

Step 1:

Heat 5 tbsp sugar with 8-9 tbsp water over low heat,  until sugar mixture turns golden brown.  (I just heat them directly in the baking pan.  You can heat them in a different pan then pour em into the baking pan). 

Let caramel cool and harden.  Meanwhile.. 

Step 2:

Mix in bowl: 5 eggs,  1 can of evaporated milk,  1/2 cup water,  1/2 cup sugar and some vanilla essence. 

Mix well and pour into baking pan (with the harden caramel). 

Step 3:

Steam for about 30 minutes.  Let cool.  Keep refridgerated.  Best served cold,  with fresh fruits of choice,  and whipped cream!  It’s even so good to eat it on its own  πŸ˜πŸ˜

Same date, different birthdays

My 5yo daughter and 1yo boy shared the same birthday! What are the odds ay?  πŸ˜‚

Baked an almost rainbow cake for her,  mermaid themed;  and a hotwheels themed orange cake for him. 

Used a whole lot of edible images for decoration.  It was fun,  especially for my 5yo as she gets to “stick” those “creatures” onto the cake on her own 😍

No Bake Carrot Cake

I haven’t bake or make any cakes for quite sometime now..with another bun in the oven, the cake oven stays barren..haha

So, there we were at my mom’s. Well, it was my brother’s birthday. We decided to make a cake that mom could indulge in (she’s been on a strict diet for a few years now to get healthy). So, we decided to make this No Bake Carrot Cake from Trinity’s Kitchen. You can look up for her video on youTube.

The cake is pretty simple to make, but let me ensure you it IS rich in taste and it is something you could really indulge in. It tastes even better after a few days in the fridge as it sets well.

Decoration was pretty decent. Covered the cake with some delicious creamy cashew and dates (combo) frosting. Topped with some walnuts, and some raisins around the cake as its border. And of course, what’s a birthday cake without some cake toppers for the birthday boy. The cake turned out beautifully. However the frosting was a bit challenging, I would make sure the dates were pitted before they are soaked so that they would really soften and blend a bit more easily. Other than that this is a really easy and tasty cake to assemble, enjoy! πŸ™‚


100g dates
100g walnuts
1 large carrot
1/4 tsp nutmeg (powder)
1/2 tsp ginger (powder)
1 tsp cinnamon (powder)
1 Tbsp coconut oil (frozen)
3 Tbsp ground almonds

How to:
1. Soak dates and walnuts in water for about 2 hours.
2. Drain dates and walnuts.
3. In the food processor, combine the dates, walnuts and grated carrots.
4. Add in nutmeg, ginger, cinnamon.
5. Stir and fold in the coconut oil and
ground almonds.
6. Shape the mixture into a cake.
7. Let it set in the fridge for as long as you want.


Handful Cashew nuts
Handful dates
1 tsp Vanilla extract
Whole Walnuts and raisins (for decoration)

How to:
1. Soak dates and cashews in water for about 2 hours.
2. Drain dates and cashews.
3. Blend together with vanilla extract until creamy.
3. Spread onto cake as desired.
4. Place walnuts and raisins for decoration.

*Makes a nice petit cake (around 5″)




Edible Images

We now sell edible images! πŸ™‚

Price RM16 / sheet A4 size, fully customisable, FREE editing.

We currently ship to Malaysia, Singapore and Brunei.

Whatsapp 0189000285 today to order πŸ™‚


Feel free to browse samples of (some of) our previous works on facebook (Click on picture):





cobwebbed blog!

OMG! it’s been almost a year since I last posted an entry in this blog..phew! (must say I’m lucky enough to manage to login after just 3 tries)

I’m still caking πŸ˜‰

I’m also editting and printing edible cake toppers or edible images as they call it here πŸ™‚

i was all buttercream before..and yes now my hands are tainted with fondant..haha (not that’s a bad thing)

Now, I update my instagram the most, it’s simple and convenient, what’s not to love about it πŸ˜‰ Please do follow me on instagram: nis_kekComel


instagram: nis_kekComel

LEGO cake

hi there!!! how I missed blogging here! It has been really looooong since I last posted. I am still baking and decorating, the usual stuff, nothing to fancy yet not too shabby..heheh..been working on a few projects here n there..the kids are growing, 2 toddlers in the house ~ means hand are full, schedules are tight, lots of stuff to do and learn πŸ˜‰

here’s a LEGO inspired cake complete with a lego man stick. this is the usual rainbow cake, with all 6 colourful layers in it πŸ˜‰



have u guys watched the LEGO Movie? we have and I just loved it! “everything is awesome!” <– can’t get this tune out of my head for weeks…LOL

Frills rainbow doll cake

It starts with it’s a favourite for doll cakes – frills rainbow doll cake. It’s basically rainbow cake made into a doll cake with colourful frills on the, it’s double the rainbow, double the fun! It’s really simple to do..a bit tricky on carving the skirt..and it used up a lot of buttercream (and mixing colours obviously)


This was one of the earliest..I can’t recall who ordered..but it was from a local here in kuantan.


This is for our regular, Rafidah for her daughter’s 3rd birthday πŸ™‚


And this is from today, inverted rainbow on the outside..ordered by Yan from indera mahkota, kuantan.

A big thanks to all who loved our frills rainbow doll cake πŸ™‚

Colorful frills rainbow cake

Frills..they look real pretty n luckily not that hard to master the technique πŸ˜‰ u don’t really need a steady hand for this..just some buttercream with the right consistency and nice colors πŸ™‚

After crumbcoating the cake, I started “frilling” around the bottom


Working up and around the cake


Until I’ve reached the top..


Fill the tip with frills working from the edge towards the centre and top it off with a cute red heart πŸ˜‰


red velvet cheesecake for hantaran

it’s the wedding season πŸ˜‰ cakes are a must for hantaran nowadays πŸ˜‰ my red velvet cheesecake is one of the most requested for hantaran πŸ™‚


back in those days (what days r those..hehe) people always write on their hantran cakes like “selamat bertunang”, “selamt pengantin bru” and such..but since evrybody already knows what the occasion are..u dont need to hav inscribtion on the cake πŸ˜‰